June 6 - 10, 2017
$20 Per Person
Click here for Dinner Reservations

~ Insalata ~

Insalata di Cesare - Romaine with Creamy Caesar Dressing
Mozzarella Fresca  - Fresh  Mozzarella with Sliced Tomatoes and Basil 

~ Entrée ~

Linguini alle Vongole - Baby Clams with Linguini in a Light Red Sauce     
Spaghetti Carbonara - A Classic Roman Dish with Spicy Bacon and Onions in a Touch of Cream
Tortelloni di Funghi Porcini - Fresh Pasta Stuffed with Porcini Mushrooms in Cream
Pollo Lombardia - Grilled Chicken Scallopini with a Lemon Caper Sauce. Served with a Medley of Grilled Asparagus & Rosemary Potatoes 

~ I Dolci ~

Chocolate Mousse Cake
Cheesecake - Traditional Philadelphia Style



18% Service on Parties of Six or More No Substitutions or Alterations Please
*Consuming Raw or Undercooked Meat or Seafood may Increase your Risk of Food-Bourne Illness*