Insalata di Cesare - Romaine with Creamy Caesar Dressing
Insalata del Giorno - Garden Salad with Mixed Greens
Rigatoni Napoletan - Pasta Served with a Savory Ragu of Pork Sausage & Veal, Slow Cooked in Red Wine & Tomatoes
Penne con Funghi - Pasta Sauté in Garlic and Oil with Portobello, Cremini & Porcini Mushrooms and Grilled Chicken
Pesce Spada - Grilled Swordfish with Sauteed New Potatoes, Olives, Roasted Red Peppers and Salmoriglio Sauce
Chocolate Mousse Cake
Cheesecake - Traditional Philadelphia Style
18% Service on Parties of Six or More
No Substitutions or Alterations Please
*Consuming Raw or Undercooked Meat or Seafood may Increase your Risk of Foodborne Illness*