~ Antipasti ~
Calamari Fritti - Fried Squid 6.95
Prosciutto e Melone - Cured Parma Ham with Fresh Melon 6.95
Mozzarella Fresca - Fresh Mozzarella with Sliced Tomatoes and Basil V 5.95
Portobella Ripieno- Portobella Mushroom Stuffed with Gorgonzola & Tomato V 7.25
Piatto Misto - Sliced Salami, Cappicola, Soppressata and Pecorino Toscano 6.95
Salmone Affumicato - Smoked Salmon with Cucumber Spread on Tuscan Bread 8.95
~ Insalata ~
Insalata del Pastore - Crumbled Goat Cheese with Walnuts over Mesculin Greens V 7.95
Insalata di Gorgonzola - Gorgonzola Cheese with Mixed Greens V 5.25
Insalata di Pollo - Mesculin Greens with Grilled Chicken 8.25
Insalata di Tonno - Grilled Tuna over Mixed Greens with Capers & Olives in Lemon Mustard Vinaigrette 8.95
Insalata di Salmone - Grilled Salmon over Mesculin Greens 8.50
Insalata del Giorno - Garden Salad with Mixed Greens V 4.25
Insalata di Cesare - Caesar Salad V 5.95
~ Pasta - NEW Lunch Portion! ~ Add a Garden or Caesar Salad for $3. Add $3 for Dinner Portion of Pasta.
Ravioli Fiorentina - Fresh Pasta Stuffed with Ricotta Cheese and Spinach Finished in Tomato Sauce V 6.95
Taglierini del Golfo - Fresh Pasta Saute in Cream with Shrimp, Peas & Red Peppers 7.95
Capellini Primavera - Angel Hair with Garden Vegetables,Tomato, Garlic & Extra Virgin Olive Oil V 6.95
Rigatoni Contadina - Rigatoni with Italian Sausage in Tomato Sauce 6.95
Farfalle al Salmone - Bowtie Pasta with Fresh Salmon in a Pink Cream Sauce 6.95
Penne Caprese - Penne with Mozzarella Cheese & Tomato Sauce V 6.25
Penne con Carciofi - Penne Pasta Sauté with Artichokes, Black Olives and Spinach 6.95
Linguini alle Vongole - Clams with Linguini in Red or White Sauce 6.95
Orecchiette Antica - Shell Pasta with Sausage and Broccoli 6.95
Penne Fra Diavolo - Penne with Shrimp in Spicy Tomato Sauce 6.95
Rigatoni con Pollo alla Panna - Rigatoni with Sauté Chicken, Spinach & Cream 6.95
Penne Cappesante - Penne, Scallops, Spinach Sauté with Garlic & Extra Virgin Olive Oil 7.95
Fantasia di Mare - Fresh Black Taglierini with Grouper and Diced Shrimp Saute in Garlic & Oil with Tomato 7.95
~ Entrees ~
Lasagna - Fresh Pasta Layered with Ragu Bolognese and Bechamel 9.95
*Bistecca della Luna - New York Strip Steak with Rosemary Potatoes 15.95
Salmone alla Griglia - Grilled Salmon with Garlic Aioli and Garnish of Vegetables 12.95
*Filetto di Spalla - Grilled Beef Shoulder Tenderloin with Rosemary Potatoes 9.95
Pollo Cardinale - Breaded Chicken with Parma Ham and Mozzarella with Penne 9.95
Parmigiana di Pollo - Breaded Half Breast of Chicken with Mozzarella & Tomato and Penne 9.95
Pollo alla Griglia - Grilled Breast of Chicken with Rosemary Potatoes 8.95
Side Dish of Spinach or Broccoli Sauté in Garlic & Oil or Penne with Tomato & Basil 4.25
“V”- Vegetarian.. Gluten Free Pasta can be Substituted for any Pasta not already Stuffed 1.95
*Consuming Raw or Undercooked Meat or Seafood may Increase your Risk of Foodborne Illness
Note: Menu is Subject to Seasonal & Price Changes
|