OFF-SITE CATERING

Luna Buffet Menu

(Off-Site Catering)

Items listed serve as a starting point for the Chef,
with final selections determined by seasonal and market availability.

Insalata di Cesare – Caesar Salad
Asparagi al Vapore – Chilled Steamed Asparagus
Mozzarella Fresca Affumicata – Smoked Fresh Mozzarella
Funghi Interi Marinati – Marinated Whole Mushrooms
Cascata di Gamberoni – Cascade of Jumbo Shrimp
Filetto di Spalla – Bite Sized Portions of Grilled Beef Shoulder Tenderloin
Petti di Pollo Marinati alla Griglia – Grilled Marinated Chicken Breast
Salsiccia – Bite Sized Portions of Spicy Italian Sausage
Rigatoni con Pollo alla Panna – Rigatoni with Chicken, Spinach Sauté in White Cream Sauce
Penne Caprese – Penne Pasta with Fresh Tomato Sauce & Mozzarella
Frutta Fresca – Fresh Fruit
Miniatura di Dolci – Cream Puffs

*Calamari is not available for off premise functions.
*Coffee Service is not included for off premise functions.

The price per person starting at $60.95, is based on a four-hour event time frame,
and includes our standard wine & beer package, and soft beverages.
Also included are black linen napkins, silverware, glassware, and plates.
Tables, chairs, and table linens are not provided by Caffé Luna.

There is an additional 10% fee for off-site catering.
Food and beverage minimums apply, plus tax & tip.

Caffé Luna would be delighted to cater your event at another venue!
Our superb Italian cuisine and outstanding service can travel to Marbles,
The Stockroom 230, NC Museum of History, All Saints Chapel,
City of Raleigh Museum, and many other fine locations within the Triangle.